Valentine's Day is fast approaching, and both of our locations have been busy preparing for the big day.
We'll be operating with special hours at our Industrial Ave location, and will be OPEN on MONDAY FEBRUARY 13 from 10.30am - 5.30pm. On Valentine's Day we'll be open with regular hours from 10.30am - 5.30pm, but we will then be closed on Wednesday February 15 and Thursday February 16 and resuming regular hours of operation on Friday February 17.
Our #beta5popup shop at 3345 Cambie St (between 17th and 18th) will be open every day through Valentine's Day with daily hours of operation of 12 - 7pm. We are incredibly grateful for the warm welcome we've received from the Cambie Village neighbourhood, and hopefully we'll be back again soon!
Introducing a holiday menu that evokes memories of winter in the City of Lights and the iconic Parisian treats that fill the holiday season with joy, pleasure, and delight. This holiday season, share the taste of Christmas in Paris with everyone on your list.
100 x LIMITED EDITION
CHOCOLATE UNION BOXES
Many of our long-time customers will remember the Chocolate Union, our monthly subscription program. Every month, we created a custom menu of five new small-batch items, based around a common theme. One of our most popular monthly Chocolate Union boxes was Christmas in Paris.
We have re-created this Chocolate Union menu, which features hand-rolled truffles, chocolate-covered candied orange peels, mulled wine caramels, pâte de fruits, and crispy croissant chips coated in a thin layer of milk chocolate.
Be sure to order yours now, or hurry down to the shop - these won't last long!
Crèpe Suzette / Vin Chaud / Mont Blanc / Palet d'Argent / Sparkling Praline / Café Noir
Our handcrafted holiday chocolate collection pays homage to the traditional holiday flavours in Paris, and to the classic combination of white and black found in timeless Parisian bistros, old French films, and in the nighttime sky in the City of Lights.
CREAM PUFF SNOWMAN
light milk chocolate and chestnut mousse, mandarin jelly, vanilla custard
This new tasty snowman references the classic choux pastry ‘religieuse’ but with a twinkle of BETA5 humour and West Coast charm.
DOUGLAS FIR ÉCLAIR
douglas fir custard, dark chocolate cremeux, spiced milk chocolate whipped ganache, pistachio sponge cake, dark chocolate mushroom
This new holiday éclair references a classic bûche de Noël, and is inspired by the fallen logs we hike past on north shore mountains.
You're Invited to our nostalgic birthday party filled with limited edition birthday treats, sweet tunes, and good times!
Date: Saturday, October 1st, 2016
Location: BETA5 – 413 Industrial Ave. Vancouver, BC
• 10am: Loot bags for our first 25 customers
• 12pm: celebrating our birthday with free mini cream puffs for 50 customers
• 1pm-5pm: Serving up limited edition birthday ice cream sundaes!
• Limited Edition Birthday Polygon Bars
• Birthday Cream Puff
• Birthday Sundae
• All regularly stocked signature and seasonal items
1. In-store Draw to win 5 tickets to a private tour and tasting at BETA5!
2. #BETA5turns5 Instagram Food Memory Contest to win a private, 5-course dessert experience for you and five friends!
3. Win the chance to create your own, custom batch of polygon bars!
all of us at BETA5 are wishing all the mamas out there a very happy Mother's Day!
say thank you to mom for everything she does by treating her to an indulgent, delicious, food adventure! today in honour of all moms, we're serving up limited edition Mango Bubble Tea Sundaes and a special cherry - jasmine eclair! plus, our new spring menu is sure to be a hit with mom!